April 26, 2013. Retrieved online April 29, 2013 from Alta LeCompte, Las Cruces Bulletin Bobby Lee Lawrence Wine Academy opens The word “wine” is on the tip of many Las Crucens’ tongues this week as New Mexico State University holds two major events – the grand opening of the Bobby Lee Lawrence Wine Academy and a wine conference stu­dents are planning for Saturday, April 27. (See story More »

April 17, 2013 by Justin Bannister, NMSU News Center New Mexico State University will host a grand opening for the Bobby Lee Lawrence Academy of Wine at 5 p.m. Saturday, April 20. The facility is part of the university’s School of Hotel, Restaurant and Tourism Management. “The completion of the Bobby Lee Lawrence Academy of Wine is very emotional for me,” said Bobby Lee Lawrence’ More »

January 24, 2013 by Art Ruiloba, NMSU News Center New Mexico State University’s School of Hotel, Restaurant and Tourism Management received a new endowed scholarship in honor of the late Giovanni DiPonzio, a Southern California businessman and owner of Giovanni Tours Incorporated. He passed away in 2010. Max Myers, a member of the school’s advisory board along with his wife, Linda, took More »

Dean issues $10,000 challenge to support NMSU’s Bobby Lee Lawrence Academy of Wine November 28, 2012 by Justin Bannister, NMSU News Center Garrey Carruthers isn’t just the dean of New Mexico State University’s College of Business, or NMSU’s vice president for economic development. He’s also a wine aficionado who has issued a $10,000 challenge for others to help support the univer More »

June 30, 2011 by College of Business online newsletter for alumni NMSU Finance Management Association shines in competition The Finance Management Association chapter at New Mexico State University represented their alma mater exceptionally at their first FMA Finance Leaders’ Conference and Competition, getting fifth place overall in the competition. This is the first time NMSU’s FMA chapt More »

KRWG-TV News Uploaded by nmsunews on May 9, 2011. The 2011 "Cream the Deans" fundraiser at New Mexico State University, organized by Delta Sigma Pi, raised money for the Southern New Mexico Community Foundation. Garrey Carruthers, dean of the College of Business; Bill Eamon, dean of the Honors College; Janet Green, director of the School of Hotel, Restaurant and Tourism Management; and Kathy More »

December 20, 2010 by Justin Bannister, NMSU News Center New Mexico State University’s School of Hotel, Restaurant and Tourism Management will soon be home to the Bobby Lee Lawrence Academy of Wine. The beverage management laboratory will be named for Lawrence, known throughout the area as the “Southwest Wine Guy,” who passed away earlier this year. The $250,000 gift was made by Lawren More »

December 8, 2009 by Margaret Kovar @NMSU the online newsletter for NMSU staff and faculty. A passion for food and entrepreneurship. Wanting to give back to the university. Seeing the School of Hotel, Restaurant and Tourism Management grow. All of these are reasons three new members have joined the HRTM Board of Advisors.Kelley Coffeen of Las Cruces and Antonia Roybal-Mack and Steve Paternos More »

October 30, 2009. Retrieved online November 2, 2009 from Brook Stockberger, Las Cruces Sun-News LAS CRUCES — The recession may be over, but people still must deal with the aftershocks, most notably rising unemployment. That reality was reflected last week in the news that the Consumer Confidence Index was had fallen in October. The business world is worried about whether consumers will ope More »