Roswell students learn healthy habits through Extension vegetable garden
October 13, 2008 by Audry Olmsted NMSU News Center
ROSWELL, N.M. – Not all food that ends up on the dinner plate comes from a can or a box. Elementary school students are learning, through a Cooperative Extension Service program, just how much agriculture supplies what they eat every day.
“They have no earthly idea how much agriculture affects their lives,” said Janelle Duffey, 4-H More »
